CONFECTIONERY & BAKERY – Products & Technologies

Confectionery - Machine Range

CONFECTIONERY & BAKERY – Products & Technologies

Process
Mass Preparation	Weighing - Mixing
	Weighing - Mixing - Cooking
	Batch Cooking
	Continuous Cooking
	Aeration
	Coloring – Flavoring - Aromatization
	Continuous Mixing
	Cooling Technology

Process
Product Forming	Smooth Roller Former
	Extruder / Rotary Bar Press
	Piston Extruder
	Roller Former
	Special Applications
	Nozzles

Process
Direct Packaging	Direct Packaging Roller Former

Process
Slitting & Fanning	Slitter
	Fanning Systems

Process
Cutting	Cutting Machines

Process
Enrobing	Enrobers
	Accessories for Enrober
	Tempering Machines
	Cooling Tunnels for Enrobing Lines

Process
Cooling	High Capacity Product Cooling Tunnel
	High Capacity Chocolate Cooling Tunnels

Process
Depositing & Moulding	Moulding Lines
	Lollipop-Lines
	Depositors
	Lab depositor


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